The Ivy Asia
Restaurant menus
Young Adult Menu
Designed for guests aged 13–18, our Young Adults Menu features a curated selection of The Ivy Asia's most-loved dishes, perfect for those ready to enjoy a more grown-up dining experience with family and friends.
Drinks
Watermelon & Strawberry Cooler
Watermelon, strawberry, mint, Fever-Tree Soda water, Fever-Tree Ginger Ale
Ryu Sling
Ginger, yuzu, turmeric, Fever-Tree Soda Water
Chu Lo Soda
Cherry, Apple or Tropical Fruit
Coca-Cola
Diet Coke
Coke Zero
Immunity Smoothie
apple, orange, banana, lemon, ginger, turmeric, black pepper, chicory inulin, calcium, vitamin D3
Green Juice
Cucumber, Apple, Pineapple, kale, Lime, Ginger, Spirulina, Ascorbic acid
Fever-Tree Soft Drinks
Lemonade
Fever-Tree Italian Blood Orange Soda
Raspberry & Orange Blossom Soda
Ginger Ale
Snacks
Sesame Prawn Toast
Sriracha & Lime
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Steamed Edamame
Yuzu Salt, Chilli & Garlic Dip
Sushi & Sashimi
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
Salmon & Avocado Roll
Daikon Cress, Toasted Sesame & Wasabi Mayonnaise
Prawn Tempura Roll
Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives
Seared Beef Tataki
Crispy Shallots, Spring Onion & Ponzu Dressing
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
Small Plates
Aromatic Duck Spring Rolls
Fragrant herb & cucumber salad, hoisin sauce
Satay Chicken Yakitori
Spiced chicken skewers, toasted coconut & coriander
Popcorn Shrimp
Crispy fried tiger prawns, spicy mayo & lime
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Gochujang Glazed Chicken
Spicy & Sweet Korean Style Sauce, Toasted Sesame, Pickled Cucumber & Lime
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
Large Plates
Makhani Chicken Curry
Creamy Tomato Curry, Jasmine Rice
Char Siu Pork Belly
Toasted sesame, Ichimi Spice & Smokey BBQ Dressing
Salmon Teriyaki
Sweet Soy Glaze, Pickled Radish & Lime
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
Robata Grilled Miso Chicken
Chargrilled half chicken, miso glaze, fragrant salad, Korean bbq sauce & lime
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
Sides
Wok Fried Greens
Ginger & chilli
Steamed Rice
Roasted Aubergine
Miso & masago arare
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
Desserts
Mochi
3 Ice cream balls in a selection of flavours
Green Lantern
White chocolate & yuzu cheesecake, mango sauce
Samurai
Dark chocolate mousse, chocolate brownie, vanilla ice cream & chocolate pearls
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
SPHERE
White chocolate dome, vanilla ice cream, chocolate popping candy & caramel
GOLDEN MONKEY
Coconut sorbet, pineapple & passion fruit
Special Moments
