The Ivy Asia
Restaurant menus
Lotus Lunch Menu
Sunday - Friday 11:30am - 4:30 pm
Excludes Bank Holidays
£21.95
Snacks
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Starters
Please choose one of the starters
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
STEAMED CHICKEN GYOZA
Sesame crusted dumplings, black pepper dip
Spicy Yellowtail Maki Roll
Green Chilli & Pink Sesame
Kimchi Kakiage
Crispy fried kimchi fritters & spring onion mayo
Mains
Please choose one of the mains
Saamjang Robatayaki Chicken
Fragrant Herbs & Lime
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
Wok Fried Asparagus & Greens
Ginger Noodles, Chilli & Sesame
£3.95 Supplement
Salmon Teriyaki
Sweet Soy Glaze, Pickled Radish & Lime
Sides
Steamed Rice & Wok Fried Greens
Ginger & chilli
Desserts
Add dessert for an additional £5
Soft Serve Ice Cream
Dark chocolate sauce
MILK CHOCOLATE TRUFFLE
Salted caramel sauce
YUZU MOCHI
Special Moments
