The Ivy Asia
Restaurant menus
A La Carte
Available All Day
Drinks & Snacks
The Ivy Guest Champagne
Champagne, France
Sakura & Lychee Martini
Ketel One, Lillet Rosé, Cherry Blossom, Lychee, Lime
Mango Sling
Ron Santiago De Cuba Blanca, Coconut Liqueur, Midori, Pineapple, Mango, Lemongrass, Lemon, Coconut Espuma
Steamed Edamame
Yuzu Salt, Chilli & Garlic Dip
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Sesame Prawn Toast
Sriracha & Lime
30GM IMPERIAL CAVIAR
Served with blinis | Crème fraîche
Sushi
Tuna Sashimi
Spicy yuzu dressing, truffle miso & wasabi
Yellowtail Sashimi
Thinly sliced yellowtail kingfish, tosazu dressing dry miso, green chilli & black truffle
Seared Beef Tataki
Crispy shallots, spring onion & ponzu dressing
Spiced Avocado Crudo Aji Amarillo Chilli
Coriander, Green Chilli, Spiced Citrus Dressing
Maki Rolls
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
Salmon & Avocado Roll
Daikon Cress, Toasted Sesame & Wasabi Mayonnaise
Spicy Tuna Roll
Pink Sesame & Spicy Chilli Mayonnaise
Prawn Tempura Roll
Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives
California Roll
Snow Crab & Avocado , Creamy Spicy Mayonnaise, Cucumber & Tobiko
SEARED WAGYU BEEF | BARBECUE GLAZE ROLL
IVY 'VOLCANO' ROLL WITH WAGYU BEEF, FATTY TUNA & BLACK TRUFFLE
SAKURA PLATTER
Salmon Nigiri (2) | Spicy Tuna Maki Roll (6) | Cucumber, Asparagus & Avocado Roll (6)
FUTARI PLATTER
Salmon nigiri (2) | Tuna nigiri (2) I California maki roll (6) | Prawn tempura maki roll (6)
NIGIRI SELECTION
Tuna | yellowtail | snow crab gunkan | prawn | salmon I fatty tuna | wagyu | seared salmon & truffle
Starters
Aromatic Duck Spring Rolls
Fragrant herb & cucumber salad, hoisin sauce
Satay Chicken Yakatori
Spiced Chicken Skewers, Toasted Coconut & Coriander
Kimchi Kakiage
Crispy fried kimchi fritters & spring onion mayo
Popcorn Shrimp
Crispy fried tiger prawns, spicy mayo & lime
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
Prawn Har Gow Dumpling
Steamed & Sesame Crusted, Fragrant Ponzu & Chives
GOCHUJANG CHICKEN
Kaffir lime mayo, pickled cucumber
Cucumber & Mizuna Salad
Peanuts, Sesame Miso & Fragrant Herbs
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Main Courses
Makhani Chicken Curry
Creamy Tomato Curry, Jasmine Rice
Char Siu Pork Belly
Sweet & Sticky Five Spice Glaze, Toasted Sesame & Ichimi
Chargrilled Teriyaki Salmon Fillet
Pickled Radish & Lime
ROBATA GRILLED MISO CHICKEN
Chargrilled half chicken | miso glaze | fragrant salad | Korean bbq sauce & lime
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander & jasmine rice
Salt & Pepper Beef Fillet (190gm 6.5oz)
Pink peppercorn & lime
Steamed Sea Bass
Chilli, Ginger & Spiced Sambal
SMOKING GOCHUJANG LAMB
Robata grilled lamb cutlets | miso cucumber | gochujang & sesame
“Black Cod” Miso
Slow-roasted, 48 hour miso marinated & glazed Alaskan cod
AROMATIC FIVE SPICED CONFIT DUCK LEG
Wok fried ginger noodles | choy sum | coriander & chilli
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
ROBATAYAKI WAGYU BEEF (120GM 4OZ)
Glazed shiitake mushrooms & truffle bbq sauce
To Share
The Ivy Asia “Silver Shell”
Salmon Sashimi, Yellowtail & Truffle Sashimi, Salmon & Avocado Roll, Prawn Tempura Roll, California Roll
Golden Aromatic Half Duck
Spice Marinated Duck, Crispy Fried, Steamed Pancake, Cucumber, Spring Onion & Hoisin Sauce
IVY ASIA “BLACK SHELL”
YELLOWTAIL NIGIRI (3) | FATTY TUNA SASHIMI (3) | TUNA TARTARE WITH NORI CRACKERS | PRAWN TEMPURA | MAKI ROLL | TUNA NIGIRI (3) | SNOW CRAB MAKI ROLL | SALMON SASHIMI (3) | PRAWN NIGIRI (3)
Sides
Steamed Rice
Cucumber Salad
Peanut & Chilli & Coriander
Kimchi Fried Rice
Wok Fried Greens
Ginger & chilli
Chilli Noodles
Roasted Aubergine
Miso & masago arare
Dragon Lunch Set Menu
£19.95
Sunday - Friday
11:30am - 5pm
Not Available at The Ivy Asia Manchester.
For the Table
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Starters
Please choose one of the starters
Cucumber & Avocado Sushi Roll
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Seared Beef Tataki
Crispy shallots, spring onion & ponzu dressing
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Satay Chicken Yakitori
Spiced chicken skewers, toasted coconut & coriander
Mains
Please choose one of the mains | Salt & Pepper Beef Fillet - £4.50 supplement
Teriyaki Chicken
Steamed broccoli, sesame & ichimi
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander & jasmine rice
King Prawn Katsu
Rendang curry sauce, coriander & chilli
Wok Fried Char Siu Pork Belly
Szechuan glaze, pineapple, bamboo shoots & choi sum
£4.50 Supplement
Salt & Pepper Beef Fillet
Ginger noodles, cashews & chives
Side to Share
Steamed Rice & Wok Fried Greens
Chilli, ginger & crispy shallots
Desserts
Add dessert for additional £5
Soft Serve Ice Cream
Dark chocolate sauce
Doughnuts
Warm passion fruit & coconut doughnuts with yoghurt dipping sauce
Coconut Panna Cotta
Pineapple, passion fruit, toasted coconut & pandan
Samurai Dinner Set Menu
Sunday - Friday
5pm - Close
£28.50 per person. Not Available at The Ivy Asia Manchester.
For The Table
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Starters
Please choose one of the starters
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Spicy Tuna Roll
Pink Sesame & Spicy Chilli Mayonnaise
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Mains
Please choose one of the mains
Tiger Prawn Rendang
Indonesian spiced curry, turmeric, lemongrass, ginger, chilli & jasmine rice
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander & jasmine rice
Makhani Chicken Curry
Creamy Tomato Curry, Jasmine Rice
Salmon Teriyaki
Sweet Soy Glaze, Pickled Radish & Lime
£4.50 Supplement
Salt & Pepper Beef Fillet
Ginger noodles, cashews & chives
Side to Share
Steamed Rice & Wok Fried Greens
Chilli, ginger & crispy shallots
Desserts
Add dessert for additional £5
Soft Serve Ice Cream
Dark chocolate sauce
Doughnuts
Warm passion fruit & coconut doughnuts with yoghurt dipping sauce
Coconut Panna Cotta
Pineapple, passion fruit, toasted coconut & pandan
Children's Menu
Available All Day
Drinks
Fever-Tree Soft Drinks
Coca-Cola
Diet Coke
Coke Zero
Rose Of The Orient
Lychee, Rose, Lemon, Fever-Tree Raspberry & Orange Blossom Soda
Apple & Kiwi Virgin Mojito
Apple juice, kiwi extract, mint, Citric blend, soda
Immunity Smoothie
Apple, banana, orange, avocado, lemon, ginger, turmeric, echinacea, black pepper, cayenne pepper
Green Juice
Kale, spinach, celery, romaine, cucumber, apple & lemon
Mains - 10.95
All mains served with steamed Jasmine rice, cucumber sushi rolls & prawn tempura roll or avocado dragon roll
Crispy Honey & Sesame Chicken
With Spring Onion
Pan seared Fillet of Salmon Glazed
Fragrant Lemon & Herb Dressing
Wok Fried Broccoli & Tofu with Asian Greens
Dessert
Soft Serve Vanilla Ice Cream
Sugared Doughnuts & Hot Chocolate Sauce
Mochi
3 Ice cream balls in a selection of flavours
Green Lantern
White chocolate & honeycomb cheesecake with raspberry pearls and mango sauce
Desserts
Available All Day
Desserts
Mochi
3 Ice cream balls in a selection of flavours
Doughnuts
Warm passion fruit & coconut doughnuts with yoghurt dipping sauce
Samurai
Dark chocolate mousse, chocolate brownie, vanilla ice cream & chocolate pearls
Sake Barrel
Vanilla Crème Brûlée, Sesame & Sake Tuile
Green Lantern
White chocolate & honeycomb cheesecake with raspberry pearls and mango sauce
Coconut Panna Cotta
Pineapple, passion fruit, toasted coconut & pandan
Golden Dragon
A selection of desserts
Drinks
Available All Day
Cocktails
Coupes
Sakura & Lychee Martini
Ketel One, Lillet Rosé, Cherry Blossom, Lychee, Lime
Taichung Negroni
Tanqueray, Sweet Vermouth, Lychee & Mango Liqueur, Campari
Hóng Long
Cîroc, Vault Dry Vermouth (Specially Made For Ivy Asia), Dragon Fruit, Lime, Raspberry, Rhubarb
Short
Trade Old Fashioned
The Singleton 12 year, Planteray Cut & Dry Coconut, banana, coffee liqueur, Angostura Bitters
Akuma Margarita
Casamigos Blanco, KS Indian Spirit, Lime, Hot Honey, Mango-Infused Pinot Noir, Tajin
Yokocho Whisky Sour
Johnnie Walker Black Ruby, Kaveri Ginger, Pineapple, Lemon, Matcha Dust
1942 Margarita
A Large Measure Of Don Julio 1942 With Lime, Honey Syrup, Elderflower, Champagne And Passion Fruit Pearls
Johnnie Walker Blue Sazerac
A large measure of Johnnie Walker Blue, Maple syrup, Peychaud’s Bitters, Angostura Bitters and a touch of anise
Long
Cherry Chuhai
Belvedere, Cherry Chu Lo soda, vanilla & passion fruit cordial
Mango Sling
Ron Santiago De Cuba Blanca, Coconut Liqueur, Midori, Pineapple, Mango, Lemongrass, Lemon, Coconut Espuma
Lychee & Strawberry Paloma
Patrón Silver, Briottet Crème De Fraise, Lychee, Agave, Fever-Tree Pink Grapefruit Soda, Prosecco, Lime, Tajin
Spritz
Yuzu & Passion
Forgotten Yuzu, Pineapple And Passion Fruit Cordial, Dreamsake, Prosecco, Fever-Tree Soda
Cherry & Lychee
Cherry Liqueur, Lychee Cordial, Dreamsake, Mint
Pomelle Spritz
Pomelle & Elderflower Aperitif, Prosecco, Fever-Tree Soda
Dessert
Tokyo Coffee
Suntory Toki, brown sugar, coffee, cream
Golden Orange & Chocolate Martini
Ketel One, Kumquat Liqueur, Chocolate Wine, Macadamia Extract, Chocolate, Cream
Non-Alcoholic
Rose Of The Orient
Lychee, Rose, Lemon, Fever-Tree Raspberry & Orange Blossom Soda
Man Go Crazy
Yuzu & turmeric cordial, mango, pineapple, coconut cream, citric blend, coconut espuma
Apple & Kiwi Virgin Mojito
Apple juice, kiwi extract, mint, Citric blend, soda
Cherry Lemonade
Seedlip Spice 94, Cherry Chu Lo Soda, Vanilla & Passion Fruit Cordial
Wild Marquees
Superior Blackcurrant, elderflower cordial, Wild Idol Non Alcoholic Sparkling Wine, citric blend
Dreams Of Cherry Blossom
Tanqueray 0.0, Cherry Blossom, Grape Juice, Lychee, Citric Blend
Soft Drinks
Fever-Tree Aromatic Tonic
Fever-Tree Blood Orange
Fever-Tree Elderflower Tonic
Fever-Tree Ginger Ale
Fever-Tree Tonic
Fever-Tree Light Tonic
Fever-Tree Tonic Water
Coca-Cola
Coke Zero
Diet Coke
Chu Lo Soda
Cherry, Apple or Tropical Fruit
Sparkling Mineral Water
Still Mineral Water
Green Juice
Kale, spinach, celery, romaine, cucumber, apple & lemon
Immunity Smoothie
Apple, banana, orange, avocado, lemon, ginger, turmeric, echinacea, black pepper, cayenne pepper
Ivy Asia Kombutcha
A naturally sparkling tea made with 100% natural and organic ingredients, available in two refreshing flavors: Orange Blossom and Yuzu & Pear
Wine by the Glass
Sparkling Wine and Champagne
Wild Idol, Naturally Alcohol Free Sparkling White
Rheinhessen, Germany
Prosecco, Bosco Del Conte
Veneto, Italy
The Ivy Asia Cuvée
Kent, England
The Ivy Asia Rosé Cuvée
Kent, England
Ivy Asia Guest Champagne
Champagne, France
Veuve Clicquot Yellow Label
Champagne, France
Veuve Clicquot Rosé
Champagne, France
Perrier-Jouët Blanc De Blancs
Champagne, France
Rosé
Pinot Grigio Blush
Novità, Vento
Ivy Asia Rosé De Provence
Côtes De Provence, France
Lady A, Château La Coste
Vin de Pays de Mediterranee, France
Roseblood Rosé
Château D’Estoublon, Languedoc-Roussillon, France
Whispering Angel, Château D’Esclans
Côtes De Provence, France
White
Cintila White
Península de Setúbal, Portugal
Chenin Blanc, Wild Garden
Western Cape, South Africa
Viognier, Les Collines Du Bourdic
Languedoc-Roussillon, France
Gavi Di Gavi, Serre Dei Roveri
Piedmont, Italy
Sauvignon Blanc, Craggy Range
Martinborough, New Zealand
Chablis Le Finage, La Chablisienne
Burgundy, France
Red
Montepulciano D’Abruzzo, Vigneti Galassi
Abruzzo, Italy
Merlot
Terre Du Soleil, France
Primitivo, San Marzano
Salento, Italy
Malbec, Terrazas De Los Andes
Mendoza, Argentina
Saint Joseph Le Grand Pompée, Paul Jaboulet Aîné
Rhône Valley, France
Pinot Noir, Cloudy Bay
Marlborough, New Zealand
Dessert
Moscato D'Asti
Nivole, Michele Chiarlo, 2023, Piemonte, Italy, 37.5cl
Sauternes
Castelnau de Suduiraut, Château Suduiraut, 2016, 37.5cl
Pedro Ximénez
Triana, Hidalgo Prestigio, Jerez-Xérès-Sherry, Spain, 50cl
Royal Tokaji
‘Gold Label’, 6 Puttonyos, Tokaj, Hungary, 50cl
Speciality Asian Teas
Jade Sword Organic Green Tea
A refreshing infusion bursting with sweet spring flavour and characterful umami depth
Lemongrass & Ginger Herbal Tea
A spicy & warming herbal tea with lemongrass lengths & dried ginger
Jasmine Silver Needle White Tea
A delicate white tea, scented with whole natural Jasmine flowers
Red Dragon Black Tea
A Syrupy black Chinese tea, with fruity and creamy notes of chocolate
Matcha Green Tea
Creamy, sweet & satisfyingly thick
Sake
Shirayuki De
Ai Sparkling
Akashi-Tai Jumai
Ginjo Sparkling
Konishi Hiyashibori
Silver Ginjo
Akashi-Tai
Honjozo Kuro
Dream Sake
Daiginjo No.1
Akashi-Tai Junmai
Tokubetsu Yamadanishiki
Tatenokawa Seiryu 'Stream' Jumai Daigingo
'Stream' Jumai Daigingo
Kodakara
Nanko Umeshu
Kodakara Mango
Akashi-Tai Ginjo Umeshu
Akashi-Tai Ginjo Yuzushu
Beers
Ivy Asia Lager
Asahi
Singha Beer
Coalition Brewing Co. Zen Pale Ale
Asahi Super Dry 0%
Experience Menus
Available All Day
Experience Menu
£60 per person
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Tuna Sashimi
Spicy yuzu dressing, truffle miso & wasabi
Yellowtail, Cucumber & Asparagus Maki Roll
Sushi roll made with seasoned sushi rice, cucumber, yellowtail & asparagus served with wasabi & pickled ginger
Seared Salmon Nigri
Truffle miso & wasabi salsa
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Gochujang Glazed Chicken
Spicy & Sweet Korean Style Sauce, Toasted Sesame, Pickled Cucumber & Lime
“Black Cod” Miso
Slow-roasted, 48 hour miso marinated & glazed Alaskan cod
Salt & Pepper Beef Fillet (190gm 6.5oz)
Pink peppercorn & lime
Steamed Rice & Wok Fried Greens
Chilli, ginger & crispy shallots
Red Dragon
Soft serve ice cream, passionfruit doughnuts, mini samurai
Vegetarian Experience Menu
£55 per person
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
Kimchi Kakiage
Crispy fried kimchi fritters & spring onion mayo
Spiced Avocado Crudo Aji Amarillo Chilli
Coriander, Green Chilli, Spiced Citrus Dressing
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander & jasmine rice
Roasted Aubergine
Miso & masago arare
Steamed Rice & Wok Fried Greens
Chilli, ginger & crispy shallots
Red Dragon
Soft serve ice cream, passionfruit doughnuts, mini samurai
Afternoon Tea
Everyday - 3pm - 4:45pm
Only available at The Ivy Asia Mayfair and The Ivy Asia St Paul's
£33.95, or with a glass of Champagne £43.95, per person for a minimum of 2
Savouries
Aromatic Duck Spring Rolls
Vegetable Dumplings with Citrus Ponzu
Salmon Cream Cheese and Cucumber Maki Rolls
Spicy Avocado Maki Roll
Sesame Crusted Prawn Dumplings
Steamed Vegetable Bao Buns
Yakiniku Sauce
Sweet
Raspberry Macaroons
White Chocolate Choux Buns
Yuzu Cheesecake
Mini White Lotus
Teas, Infusions or Coffees
Includes a choice of teas, infusions or coffees.
Jasmine Silver Needle White Tea
A delicate white tea, scented with whole natural Jasmine flowers
Lemongrass & Ginger Herbal Tea
A spicy & warming herbal tea with lemongrass lengths & dried ginger
Red Dragon Black Tea
A Syrupy black Chinese tea, with fruity and creamy notes of chocolate
Matcha Green Tea
Creamy, sweet & satisfyingly thick
Pre-Show Set Menu
Monday - Thursday 4pm - Close
Friday & Saturday 12pm - 5pm
Sunday 12pm - Close
£40.00 per person, including a glass of The Ivy Guest Champagne. Available at The Ivy Asia Manchester only.
For the Table to Share
Flamed Edamame
Spicy Dip
Starters
Choose between the following
Ebi Prawn Tempura
Nahm Jim Thai Dipping Sauce
Yellowtail Tuna & Salmon Sashimi
Truffle Miso Dressing & Yuzu
Mains
Choose between the following
Chargrilled Teriyaki Salmon Fillet
Pickled Radish & Lime
Yakitori Chicken & Leek Skewers
Yuzu Kosho Hollandaise & Wakame Salad
Sides
For the table to share
Steamed Tenderstem Broccoli
Crispy Chilli, Lemon & Sea Salt
Desserts
Choose between the following
Sticky Toffee Pudding
Plum Sake Sauce, Salted Caramel Ice Cream, Spun Sugar
Manchester Tart
Cherry & Yuzu, Coconut, Honey bee & Crème Fraîche
Vegetarian Pre-Show Set Menu
Monday - Thursday 4pm - Close
Friday & Saturday 12pm - 5pm
Sunday 12pm - Close
£40.00 per person, including a glass of The Ivy Guest Champagne. Available at The Ivy Asia Manchester only.
For the Table to Share
Flamed Edamame
Spicy Dip
Starters
Choose between the following
Avocado Crispy Tofu
Red Pepper, Lime & Ginger Dressing
Rainbow Vegetable Futomaki Roll
Mains
Choose between the following
Tofu, Sweet Potato & Spinach Massaman Curry
Jasmine Rice & Paratha Bread
Satay Aubergine Skewers
Pomegranate & Herb Salad
Sides
For the table to share
Steamed Tenderstem Broccoli
Crispy Chilli, Lemon & Sea Salt
Desserts
Choose between the following
Mochi Ice Cream Balls
3 Ice Cream Balls I Selection Of Flavours
Dark Chocolate Orange Cheesecake
Plant Based I Cardamom Biscuit Crumb I Mango Sorbet
Special Moments
