The Ivy Asia, Brighton
Restaurant menus
Festive Group Dining
Prices and dishes are subject to change.
2 Courses £55
3 Courses £65
Menu includes a Christmas cracker
Starters
Kyoto Cucumber & Water Spinach Salad
Sesame miso dressing & spring onion (VG)
Salmon Ceviche
Yuzu & Aji Amarillo and avocado with pink peppercorn & coriander
Tuna Tataki
Spicy yuzu dressing and truffle miso & wasabi
Tempura Enoki
Crispy fried Japanese mushrooms & spicy chilli dip (V)
Steamed King Prawn and Pork Dumpling
Yakiniku and chives
Ebi Prawn Tempura Nahm Jim
Crunchy fried king prawns, chilli coriander & ginger dressing
Mains
Szechuan Salt and Pepper Chicken
Chinkiang black vinegar and ginger noodles
Beef Rendang
Slow cooked dry Indonesian style curry, ginger lemongrass & toasted coconut
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
Tempura Spiced Sea Bass
Coriander, mint & lemongrass
Miso Aubergine and Asparagus
Wok fried miso glazed aubergine I pak choi & asparagus (VG)
Sides
Steamed Rice
Spinach and Mizuna Salad
Sesame miso dressing, crispy onions & yuba
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
Tenderstem Broccoli
Spicy miso dressing and crispy chilli
Desserts
Milk Chocolate Truffle
Warm cinnamon and cardamon custard
Clementine and Passion Fruit Doughnuts
Passion fruit filled doughnuts with clementine yoghurt
Sticky Toffee Pudding
Soft serve ice cream and yuzu caramel
Supplement (£3.95)
Festive Panda
Yuzu & white chocolate mousse, miso caramel & coconut
Special Moments
