The Ivy Asia
Restaurant menus
A La Carte
Available All Day
Snacks
Steamed Edamame
Yuzu Salt, Chilli & Garlic Dip
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Sesame Prawn Toast
Sweet Chilli jam
30g Royal Imperial Caviar
Buckwheat Blinis, Sour Cream & Chive
GOCHUJANG CHICKEN & CAVIAR
Yuzu kosho & lime
Sushi & Sashimi
Raw & Cured
Tuna Sashimi
Spicy yuzu dressing, truffle miso & wasabi
Yellowtail Sashimi
Thinly sliced yellowtail kingfish, tosazu dressing dry miso, green chilli & black truffle
Seared Beef Tataki
Crispy Shallots, Spring Onion & Ponzu Dressing
Spiced Avocado Crudo Aji Amarillo Chilli
Coriander, Green Chilli, Spiced Citrus Dressing
Maki Rolls
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
Salmon & Avocado Roll
Daikon Cress, Toasted Sesame & Wasabi Mayonnaise
Spicy Tuna Roll
Pink Sesame & Spicy Chilli Mayonnaise
Prawn Tempura Roll
Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
Seared Wagyu Beef
Barbecue Glaze Roll
Ivy 'Volcano' Roll
Wagyu Beef, Fatty Tuna & Black Truffle
The Ivy Asia “Silver Shell”
Salmon Sashimi, Yellowtail & Truffle Sashimi, Salmon & Avocado Roll, Prawn Tempura Roll, California Roll
IVY Asia “Black Shell”
Yellowtail nigiri (3) | fatty tuna sashimi (3) yellowtail tartare with nori crackers | prawn tempura maki roll I tuna nigiri (3) | crab maki roll salmon sashimi (3) | prawn nigiri (3)
Small Plates
Satay Chicken Yakatori
Spiced Chicken Skewers, Toasted Coconut & Coriander
LOBSTER CRISPS
Spicy yuzu dressing & avocado
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Popcorn Shrimp
Crispy fried tiger prawns, spicy mayo & lime
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
SPICED TEMPURA PRAWN BAO BUNS
Mizuna, spring onion & pink peppercorn
Gochujang Glazed Chicken
Spicy & Sweet Korean Style Sauce, Toasted Sesame, Pickled Cucumber & Lime
Aromatic Duck Spring Rolls
Fragrant Herb & Cucumber Salad, Hoisin Sauce
Prawn Har Gow Dumpling
Steamed & Sesame Crusted, Fragrant Ponzu & Chives
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Large Plates
Keralan Chickpea & Shishito Pepper Curry
Pak choi, green pepper, coconut & jasmine rice
Ssamjang Beef
Robata grilled minute steak, wok fried mushrooms & crispy aubergine
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
Salmon Teriyaki
Sweet Soy Glaze, Pickled Radish & Lime
“Black Cod” Miso
Slow-roasted, 48 hour miso marinated & glazed Alaskan cod
Robata Grilled Miso Chicken
Chargrilled Half Chicken, Miso Glaze, Korean BBQ Sauce & Lime
Char Siu Pork Belly
Sweet & Sticky Five Spice Glaze, Toasted Sesame & Ichimi
HUNAN BEEF FILLET
Wok fried beef strips, ginger noodles & chives
Aromatic Five Spiced Confit Duck Leg
Wok fried ginger noodles, hoy sum, coriander & chilli
ROBATAYAKI WAGYU BEEF (140GM 5OZ)
Glazed shiitake mushrooms & truffle bbq sauce
Golden Aromatic Half Duck
Spice Marinated Duck, Crispy Fried, Steamed Pancake, Cucumber, Spring Onion & Hoisin Sauce
Sides
Steamed Rice
Chilli Noodles
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
Wok Fried Greens
Ginger & chilli
Roasted Aubergine
Miso & masago arare
Special Moments
