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The Ivy Asia
Restaurant menus

A La Carte Desserts Elements Set Menu
Afternoon Tea
Drinks Elements Cocktail Menu Wine
Elements Set Menu Experience Menus Pre-Show Set Menu Vegetarian Pre-Show Set Menu
Boxing Day Set Menu Christmas Set Menu Festive Group Dining New Year's Day New Year's Eve Set Menu

Experience Menus

Available All Day

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Experience MenuVegetarian Experience Menu

Experience Menu

£75 per person

Snacks

Crispy Wonton & Poppadoms

Szechuan Dip

Starters

LOBSTER CRISPS

Spicy yuzu dressing & avocado

RAINBOW ROLL

Snow crab & avocado, creamy spicy mayonnaise

Yellowtail Nigiri

Hand-pressed sushi rice, delicate slices of yellowtail & wasabi salsa

Ebi Prawn Tempura Nahm Jim

Crunchy fried king prawns, chilli coriander & ginger dressing

Yellowtail Sashimi

Thinly sliced yellowtail kingfish, tosazu dressing dry miso, green chilli & black truffle

Main Dishes

“Black Cod” Miso

48 hour miso marinated & glazed Alaskan sablefish

Salt & Pepper Beef Fillet (190gm 6.5oz)

Pink peppercorn & lime

Side

Steamed Rice & Wok Fried Broccoli

Spicy miso dressing & crispy chilli

Desserts

Passion Fruit Doughnuts & Soft Serve

Clementine and Passion Fruit doughnuts | soft serve ice cream

Vegetarian Experience Menu

£60 per person

Crispy Wonton & Poppadoms

Szechuan Dip

Cucumber, Asparagus & Avocado Roll

Crunchy Mizuna & Masago Arare

SPINACH & MIZUNA SALAD

Sesame miso dressing, crispy onions & nori

King Oyster & Shitake Gyoza

Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander

Keralan Chickpea & Aubergine Curry

Pak choi, coconut & coriander

NASU MISO

Roasted aubergine, miso glaze, ginger

Steamed Rice & Wok Fried Broccoli

Spicy miso dressing & crispy chilli

Passion Fruit Doughnuts & Soft Serve

Clementine and Passion Fruit doughnuts | soft serve ice cream

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