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The Ivy Asia, Guildford
Restaurant menus

A La Carte Children's Menu Desserts Father's Day Jade Dinner Set Menu Lotus Lunch Menu
Drinks Wine
Experience Menus Father's Day Jade Dinner Set Menu Lotus Lunch Menu

A La Carte

Available All Day

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SnacksSmall PlatesLarge PlatesSidesSushi & Sashimi

Snacks

Steamed Edamame

Yuzu Salt, Chilli & Garlic Dip

£5.75

Crispy Wonton Pastry & Poppadoms

Szechuan Dip

£5.95

LOBSTER CRISPS

Spicy yuzu dressing & avocado

£16.95

Sesame Prawn Toast

Sriracha & Lime

£8.00

GOCHUJANG CHICKEN & CAVIAR

Yuzu kosho & lime

£14.95

Small Plates

Ebi Prawn Tempura Nahm Jim

Crispy fried tiger prawns, chilli lime & ginger dressing

£13.25

Gochujang Glazed Chicken

Spicy & Sweet Korean Style Sauce, Toasted Sesame, Pickled Cucumber & Lime

£12.75

King Oyster & Shitake Gyoza

Yuzu dressing, masago arare & pink peppercorn

£9.75

Pork & Kimchi Gyoza

Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander

£9.50

SPICED TEMPURA PRAWN BAO BUNS

Mizuna, spring onion & pink peppercorn

£14.95

Prawn Har Gow Dumpling

Steamed & Sesame Crusted, Fragrant Ponzu & Chives

£11.75

Satay Chicken Yakatori

Spiced Chicken Skewers, Toasted Coconut & Coriander

£10.00

Popcorn Shrimp

Crispy fried tiger prawns, spicy mayo & lime

£10.95

VIETNAMESE SUMMER SALAD

Vermicelli noodles, fragrant herbs, chilli & roasted peanuts

£8.95

Large Plates

Char Siu Pork Belly

Sweet & Sticky Five Spice Glaze, Toasted Sesame & Ichimi

£25.00

HUNAN BEEF FILLET

Wok fried beef strips, ginger noodles & chives

£33.95

Makhani Chicken Curry

Creamy Tomato Curry, Jasmine Rice

£19.95

KING PRAWN LAKSA

Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut

£19.95

Ssamjang Beef

Robata grilled minute steak, wok fried mushrooms & crispy aubergine

£26.95

Keralan Chickpea & Shishito Pepper Curry

Pak choi, green pepper, coconut & jasmine rice

£18.95

Salmon Teriyaki

Sweet Soy Glaze, Pickled Radish & Lime

£23.95

Robata Grilled Miso Chicken

Chargrilled Half Chicken, Miso Glaze, Korean BBQ Sauce & Lime

£20.95

“Black Cod” Miso

Slow-roasted, 48 hour miso marinated & glazed Alaskan cod

£37.00

Wok Fried Broccoli & Tofu

Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots

£15.25

Barbeque Duck Salad

Hoisin, mango, mizuna & kaffir lime

£15.95

Golden Aromatic Half Duck

Spice Marinated Duck, Crispy Fried, Steamed Pancake, Cucumber, Spring Onion & Hoisin Sauce

£39.00

Sides

Steamed Rice

£4.95

Chilli Noodles

£5.75

NASI GORENG

Indonesian style fried rice, sweet soy, garlic & chilli

£9.50

VIETNAMESE SUMMER SALAD

Vermicelli noodles, fragrant herbs, chilli & roasted peanuts

£8.95

Wok Fried Greens

Ginger & chilli

£5.50

Roasted Aubergine

Miso & masago arare

£9.25

Sushi & Sashimi

Prawn Tempura Roll

Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives

£11.95

Yellowtail Sashimi

Thinly sliced yellowtail kingfish, tosazu dressing dry miso, green chilli & black truffle

£16.95

Seared Beef Tataki

Crispy Shallots, Spring Onion & Ponzu Dressing

£15.25

Salmon & Avocado Roll

Daikon Cress, Toasted Sesame & Wasabi Mayonnaise

£11.25

Cucumber, Asparagus & Avocado Roll

Crunchy Mizuna & Masago Arare

£9.75

Spicy Tuna Roll

Pink Sesame & Spicy Chilli Mayonnaise

£12.75

SPICY SALMON LAAB

Thai style salmon ceviche, nahm jim dressing, coriander & kaffir lime

£14.95

RAINBOW ROLL

Snow crab & avocado, creamy spicy mayonnaise

£10.95

The Ivy Asia “Silver Shell”

Salmon Sashimi, Yellowtail & Truffle Sashimi, Salmon & Avocado Roll, Prawn Tempura Roll, California Roll

£55.00

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