The Ivy Asia Glasgow
Restaurant menus
Christmas Set Menu
4th November - 29th December
Monday - Sunday 11:30 - close
Available for groups of up to 7 guests.
2 Courses £55
3 Courses £65
Includes a cracker, a side and a complimentary glass of The Ivy Asia Cuvée.
The Ivy Asia Festive Set Menu
Make your Christmas gatherings, celebrations and memories a little bit more magical with the Festive Set Menu, with seasonal, asian-inspired dishes, and receive a complimentary glass of The Ivy Asia Cuvée.
Starters
Kyoto Cucumber & Water Spinach Salad
Sesame miso dressing & spring onion (VG)
Salmon Ceviche
Spiced avocado dressing, pickled red onion, coriander & chilli
Tuna Tataki
Spicy yuzu dressing, truffle miso & wasabi
Tempura Enoki
Crispy fried Japanese mushrooms & spicy chilli dip (V)
Steamed King Prawn and Pork Dumpling
Yakiniku and chives
Mains
Szechuan Salt and Pepper Chicken
Chinkiang black vinegar and ginger noodles
Beef Rendang Curry
Slow roasted beef, lemongrass, ginger & cashew nuts
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
Tempura Spiced Sea Bass
Coriander, mint & lemongrass
Miso Aubergine and Asparagus
Wok fried miso glazed aubergine, pak choi & asparagus (VG)
Sides
Steamed Rice
NASI GORENG
Indonesian style fried rice, sweet soy marinated chicken, garlic & chilli
Tenderstem Broccoli
Spicy miso dressing & crispy chilli
Desserts
Milk Chocolate and Hazelnut Truffle
Warm cinnamon & cardamom custard
Clementine and Passion Fruit Doughnuts
Passion fruit filled doughnuts with clementine yoghurt
Sticky Toffee Pudding
Soft serve ice cream & yuzu caramel
Supplement (£5)
Samurai Panda
Dark chocolate mousse, vanilla soft serve ice cream, popping candy & warm caramel sauce
Special Moments
