The Ivy Asia, Chelsea
Restaurant menus
A La Carte
Available All Day
Snacks
Steamed Edamame
Yuzu Salt, Chilli & Garlic Dip
£5.75
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
£5.95
LOBSTER CRISPS
Spicy yuzu dressing & avocado
£16.95
Sesame Prawn Toast
Sriracha & Lime
£8.00
GOCHUJANG CHICKEN & CAVIAR
Yuzu kosho & lime
£14.95
Small Plates
Ebi Prawn Tempura Nahm Jim
Crunchy fried king prawns with a fragrant chilli ginger, coriander & palm sugar dressing
£13.25
Gochujang Glazed Chicken
Chicken karaage glazed in a spicy & sweet Korean style sauce, toasted sesame, pickled cucumber & lime
£12.95
King Oyster & Shitake Gyoza
Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander
£9.75
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
£10.95
SPICED TEMPURA PRAWN BAO BUNS
Mizuna, spring onion & pink peppercorn
£14.95
Prawn Har Gow Dumpling
Steamed & Sesame Crusted, Fragrant Ponzu & Chives
£11.75
Satay Chicken Yakatori
Spiced Chicken Skewers, Toasted Coconut & Coriander
£10.25
Popcorn Shrimp
Crispy fried tiger prawns, spicy mayo & lime
£11.50
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
£8.95
Large Plates
Char Siu Pork Belly
Sweet & Sticky Five Spice Glaze, Toasted Sesame & Ichimi
£25.95
HUNAN BEEF FILLET
Wok fried beef strips, ginger noodles & chives
£33.95
Makhani Chicken Curry
Spice marinated chicken in a rich, creamy & mildly spiced tomato curry sauce
£19.95
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
£19.95
Ssamjang Beef
Robata grilled minute steak, wok fried mushrooms & crispy aubergine
£26.95
Keralan Chickpea & Aubergine Curry
Spinach, coconut & coriander
£18.95
Salmon Teriyaki
Chargrilled salmon fillet, pickled radish & lime
£23.95
Robata Grilled Miso Chicken
Chargrilled Half Chicken, Miso Glaze, Korean BBQ Sauce & Lime
£20.95
“Black Cod” Miso
48 hour miso marinated & glazed Alaskan sablefish
£37.00
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
£15.25
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
£15.95
Golden Aromatic Half Duck
Spice Marinated Duck, Crispy Fried, Steamed Pancake, Cucumber, Spring Onion & Hoisin Sauce
£39.00
Sides
Steamed Rice
£4.95
Chilli Noodles
£5.75
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
£9.50
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
£8.95
Wok Fried Greens
Ginger & chilli
£5.50
Roasted Aubergine
Miso & masago arare
£9.25
Sushi & Sashimi
Prawn Tempura Roll
Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives
£12.50
Yellowtail Sashimi
Thinly sliced yellowtail kingfish, tosazu dressing dry miso, green chilli & black truffle
£16.95
Seared Beef Tataki
Crispy Shallots, Spring Onion & Ponzu Dressing
£15.25
Salmon & Avocado Roll
Daikon Cress, Toasted Sesame & Wasabi Mayonnaise
£11.25
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
£9.75
Spicy Tuna Roll
Pink Sesame & Spicy Chilli Mayonnaise
£12.75
SPICY SALMON LAAB
Thai style salmon ceviche, nahm jim dressing, coriander & kaffir lime
£14.95
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
£14.95
The Ivy Asia “Silver Shell”
Salmon Sashimi, Yellowtail & Truffle Sashimi, Salmon & Avocado Roll, Prawn Tempura Roll, Snow Crab Roll
£55.00
Lotus Lunch Menu
Sunday - Friday 11:30am - 4:30 pm
Excludes Bank Holidays
£21.95
Snacks
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
£1.95
Starters
Please choose one of the starters
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
STEAMED CHICKEN GYOZA
Sesame crusted dumplings, black pepper dip
Spicy Yellowtail Maki Roll
Green Chilli & Pink Sesame
Kimchi Kakiage
Crispy fried kimchi fritters & spring onion mayo
Mains
Please choose one of the mains
Saamjang Robatayaki Chicken
Fragrant Herbs & Lime
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
Wok Fried Asparagus & Greens
Ginger Noodles, Chilli & Sesame
£3.95 Supplement
Salmon Teriyaki
Chargrilled salmon fillet, pickled radish & lime
Sides
Steamed Rice & Wok Fried Greens
Ginger & chilli
£2.50
Desserts
Add dessert for an additional £5
Soft Serve Ice Cream
Dark chocolate sauce
Milk Chocolate & Hazelnut Truffle
Salted caramel sauce
YUZU MOCHI
Afternoon Tea
Everyday - 12:30pm - 4:45pm
Only available at The Ivy Asia Chelsea
£33.95, or with a glass of Champagne £43.95, per person for a minimum of 2
Savouries
Vegetable Dumplings with Citrus Ponzu
Salmon Cream Cheese and Cucumber Maki Rolls
Spicy Avocado Maki Roll
Sesame Crusted Prawn Dumplings
Steamed Vegetable Bao Buns
Yakiniku Sauce
Sweet
Raspberry Macaroons
Dark Chocolate Choux Buns
Yuzu Cheesecake
Mini Crème Brûlée
Teas, Infusions or Coffees
Includes a choice of teas, infusions or coffees.
Jasmine Silver Needle White Tea
A delicate white tea, scented with whole natural Jasmine flowers
Lemongrass & Ginger Herbal Tea
A spicy & warming herbal tea with lemongrass lengths & dried ginger
Red Dragon Black Tea
A Syrupy black Chinese tea, with fruity and creamy notes of chocolate
Matcha Green Tea
Creamy, sweet & satisfyingly thick
Jade Dinner Set Menu
Sunday - Thursday
4:30pm - 6:30 & 9:30pm - Close
£28.95
For The Table
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
£2.95
Starters
Please choose one of the starters
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
King Oyster & Shitake Gyoza
Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
Spiced Avocado Crudo Aji Amarillo Chilli
Coriander, Green Chilli, Spiced Citrus Dressing
Ebi Prawn Tempura Nahm Jim
Crunchy fried king prawns with a fragrant chilli ginger, coriander & palm sugar dressing
Mains
Please choose one of the mains
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
Keralan Chickpea & Aubergine Curry
Spinach, coconut & coriander
Makhani Chicken Curry
Spice marinated chicken in a rich, creamy & mildly spiced tomato curry sauce
£4.50 Supplement
HUNAN BEEF FILLET
Wok fried beef strips, ginger noodles & chives
Side to Share
Steamed Rice & Wok Fried Greens
Ginger & chilli
£3.95
Desserts
Add dessert for additional £5
Soft Serve Ice Cream
Dark chocolate sauce
Milk Chocolate & Hazelnut Truffle
Salted caramel sauce
YUZU MOCHI
Drinks
Available Monday - Sunday
COCKTAILS
COUPES
Watermelon Strawberry Margarita
Casamigos Blanco, watermelon, strawberry, yuzu, lime, Tajín
£12.50
Orient N.12 Up Fashioned
The Singleton 12 Year, Crème de Banane, Kahlua, Tiger Brown Syrup, Angostura
£13.25
Sakura & Lychee Martini
Ketel One, Lillet Rosé, Cherry Blossom, Lychee, Lime
£12.95
SHORT
Nashi Whisky Sour
Johnnie Walker Black Ruby, Kaveri ginger, nashi, vanilla, lemon, matcha dust
£12.95
Pandan Chocolate Negroni
Tanqueray No. Ten, pandan, sweet vermouth, Campari, chocolate wine and essence
£12.50
Golden Lips
Ketel One, mango vodka, fig leaf liqueur, cucumber, hot honey, vanilla
£12.95
LONG
Guava Paloma
Don Julio Reposado, rose liqueur, lime, hot honey, orange & guava cordial, Fever-Tree Grapefruit Soda
£12.95
Mango Sling
Ron Santiago De Cuba Blanca, Coconut Liqueur, Midori, Pineapple, Mango, Lemongrass, Lemon, Coconut Espuma
£12.25
Cherry Highball
Cherry liqueur, Dreamsake Daiginjo No.1, lychee, Prosecco, Fever-Tree Soda
£12.95
FIZZ
Tropical Bellini
Mango & passion fruit, custard syrup, Prosecco
£12.95
Yuzu & Elderflower
Yuzu triple sec, elderflower, mint, Dreamsake Daiginjo No.1, Prosecco, Fever-Tree Soda
£12.50
Pomelle Spritz
Pomelo & Elderflower Aperitif, Prosecco, Fever-Tree Soda
£12.25
DESSERT
Tokyo Coffee
Suntory Toki, brown sugar, coffee, cream
£11.95
K - Pop Martini
Ketel One, honey aperitif, chocolate wine, popcorn, dark chocolate, cream, salted caramel
£11.50
NON-ALCOHOLIC
Watermelon Strawberry Cooler
Watermelon, strawberry, mint, Fever-Tree Soda Water, Fever-Tree Ginger Ale
£4.50
Ryu Sling
Pineapple, passion fruit, lime, dragon fruit,coconut & white chocolate mousse
£7.95
Yuzu Ginger Beer
Ginger, yuzu, turmeric, Fever-Tree Soda Water
£7.50
Hato 94
Seedlip Spice 94, yuzu, hibiscus, Fever-Tree Grapefruit Soda, Tajín
£8.95
Cherry Lemonade
Seedlip Spice 94, Cherry Chu Lo Soda, Vanilla & Passion Fruit Cordial
£7.95
Dreams Of Cherry Blossom
Lychee, cherry blossom, rose, Wild Idol Alcohol Free Sparkling Rosé
£8.95
SOFT DRINKS
Fever-Tree Aromatic Tonic
£4.25
Fever-Tree Blood Orange
£4.25
Fever-Tree Elderflower Tonic
£4.25
Fever-Tree Ginger Ale
£4.25
Fever-Tree Tonic
£4.25
Fever-Tree Light Tonic
£4.25
Fever-Tree Tonic Water
£4.25
Coca-Cola
£4.50
Coke Zero
£4.25
Diet Coke
£4.25
Chu Lo Soda
Cherry, Apple or Tropical Fruit
£4.50
Still & Sparkling waters
£4.95
Green Juice
£6.50
Immunity Smoothie
Apple, banana, orange, avocado, lemon, ginger, turmeric, echinacea, black pepper, cayenne pepper
£4.95
BEERS & CIDERS
Ivy Asia Lager
£5.95
Singha Beer
£6.50
Coalition Brewing Co. Zen Pale Ale
£6.75
Lucky Saint
£6.50
SPECIALITY TEAS
Jade Sword Organic Green Tea
A refreshing infusion bursting with sweet spring flavour and characterful umami depth
£4.75
Lemongrass & Ginger Herbal Tea
A spicy & warming herbal tea with lemongrass lengths & dried ginger
£4.75
Jasmine Silver Needle White Tea
A delicate white tea, scented with whole natural Jasmine flowers
£4.75
Red Dragon Black Tea
A Syrupy black Chinese tea, with fruity and creamy notes of chocolate
£4.75
Matcha Green Tea
Creamy, sweet & satisfyingly thick
£4.75
Desserts
Available All Day
Desserts
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
Samurai
Dark chocolate mousse, chocolate brownie, vanilla ice cream & chocolate pearls
Green Lantern
White chocolate & yuzu cheesecake, mango sauce
Sake Barrel
Vanilla Crème Brûlée, Sesame & Sake Tuile
Mochi
3 Ice cream balls in a selection of flavours
GOLDEN MONKEY
Coconut sorbet, pineapple & passion fruit
SPHERE
White chocolate dome, vanilla ice cream, chocolate popping candy & caramel
Experience Menus
Available All Day
Experience Menu
£55 per person
Snacks
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Starters
LOBSTER CRISPS
Spicy yuzu dressing & avocado
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
Yellowtail Nigri
Hand-pressed sushi rice, delicate slices of yellowtail & wasabi salsa
SPICY SALMON LAAB
Thai style salmon ceviche, nahm jim dressing, coriander & kaffir lime
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
Mains
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
Premium Mains
Upgrade your dining experience for £10 supplement per person
“Black Cod” Miso
48 hour miso marinated & glazed Alaskan sablefish
HUNAN BEEF FILLET
Wok fried beef strips, ginger noodles & chives
Sides
Steamed Rice & Wok Fried Greens
Ginger & chilli
Desserts
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
Vegetarian Experience Menu
£50 per person
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
King Oyster & Shitake Gyoza
Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander
Keralan Chickpea & Aubergine Curry
Spinach, coconut & coriander
NASO MISO
Roasted aubergine, miso glaze, ginger
Steamed Rice & Wok Fried Greens
Ginger & chilli
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
Young Adult Menu
Designed for guests aged 13–18, our Young Adults Menu features a curated selection of The Ivy Asia's most-loved dishes, perfect for those ready to enjoy a more grown-up dining experience with family and friends.
Drinks
Fever-Tree Soft Drinks
Lemonade
£4.00
Fever-Tree Italian Blood Orange Soda
£4.00
Fever-Tree Raspberry & Orange Blossom Soda
£4.00
Ginger Ale
£4.00
Other Soft Drinks
Watermelon & Strawberry Cooler
Watermelon, strawberry, mint, Fever-Tree Soda water, Fever-Tree Ginger Ale
£4.25
Ryu Sling
Ginger, yuzu, turmeric, Fever-Tree Soda Water
£7.25
Chu Lo Soda
Cherry, Apple or Tropical Fruit
£4.25
Coca-Cola
£4.25
Diet Coke
£4.00
Coke Zero
£4.00
Immunity Smoothie
apple, orange, banana, lemon, ginger, turmeric, black pepper, chicory inulin, calcium, vitamin D3
£5.75
Green Juice
Cucumber, Apple, Pineapple, kale, Lime, Ginger, Spirulina, Ascorbic acid
£5.75
Snacks
Sesame Prawn Toast
Sriracha & Lime
£7.50
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
£5.50
Steamed Edamame
Yuzu Salt, Chilli & Garlic Dip
£5.00
Sushi & Sashimi
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
£9.00
Salmon & Avocado Roll
Daikon Cress, Toasted Sesame & Wasabi Mayonnaise
£10.50
Prawn Tempura Roll
Crispy King Prawn Tempura & Avocado, Spicy Mayonnaise & Chives
£11.50
Seared Beef Tataki
Crispy Shallots, Spring Onion & Ponzu Dressing
£14.00
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
£13.95
Small Plates
Aromatic Duck Spring Rolls
Fragrant herb & cucumber salad, hoisin sauce
£9.50
Satay Chicken Yakitori
Spiced chicken skewers, toasted coconut & coriander
£9.50
Popcorn Shrimp
Crispy fried tiger prawns, spicy mayo & lime
£10.50
King Oyster & Shitake Gyoza
Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander
£9.00
Ebi Prawn Tempura Nahm Jim
Crunchy fried king prawns with a fragrant chilli ginger, coriander & palm sugar dressing
£12.25
Gochujang Glazed Chicken
Chicken karaage glazed in a spicy & sweet Korean style sauce, toasted sesame, pickled cucumber & lime
£12.00
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
£10.50
Large Plates
Makhani Chicken Curry
Spice marinated chicken in a rich, creamy & mildly spiced tomato curry sauce
£18.50
Char Siu Pork Belly
Toasted sesame, Ichimi Spice & Smokey BBQ Dressing
£24.25
Salmon Teriyaki
Chargrilled salmon fillet, pickled radish & lime
£20.00
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
£14.95
Robata Grilled Miso Chicken
Chargrilled half chicken, miso glaze, fragrant salad, Korean bbq sauce & lime
£19.50
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
£14.00
Sides
Wok Fried Greens
Ginger & chilli
£4.00
Steamed Rice
£4.50
Roasted Aubergine
Miso & masago arare
£8.50
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
£8.50
Desserts
Mochi
3 Ice cream balls in a selection of flavours
£7.95
Green Lantern
White chocolate & yuzu cheesecake, mango sauce
£10.25
Samurai
Dark chocolate mousse, chocolate brownie, vanilla ice cream & chocolate pearls
£12.00
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
£8.50
SPHERE
White chocolate dome, vanilla ice cream, chocolate popping candy & caramel
£11.25
GOLDEN MONKEY
Coconut sorbet, pineapple & passion fruit
£11.50
Super Kids Menu
Available All Day from 25th June
Perfect for ages 3-12
£15.95 per person
Choose a main and a dessert
Super Kids Menu
Our Super Kids Menu offers a delicious dining experience for children aged 3–12, including a main and dessert for £15.95. Featuring family favourites and sweet treats, it's the perfect way to make every meal out together extra special.
Mains
SPICED TEMPURA PRAWN BAO BUNS
Mizuna, spring onion & pink peppercorn
Keralan Chickpea & Shishito Pepper Curry
Pak choi, green pepper, coconut & jasmine rice
SALMON & AVOCADO MAKI ROLL
Daikon cress, toasted sesame
Cucumber & Avocado Maki Roll
Crunchy mizuna & masago arare
SATAY CHICKEN
Spiced crispy chicken breast, toasted coconut & jasmine rice
Desserts
Soft Serve Vanilla Ice Cream
Sugared Doughnuts & Hot Chocolate Sauce
Graduation Menus
Available All Day
Including a glass of Laurent-Perrier
Graduation Menu
£55 per person
Snacks
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Starters
LOBSTER CRISPS
Spicy yuzu dressing & avocado
RAINBOW ROLL
Snow crab & avocado, creamy spicy mayonnaise
Yellowtail Nigri
Hand-pressed sushi rice, delicate slices of yellowtail & wasabi salsa
SPICY SALMON LAAB
Thai style salmon ceviche, nahm jim dressing, coriander & kaffir lime
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
Mains
NASI GORENG
Indonesian style fried rice, sweet soy, garlic & chilli
KING PRAWN LAKSA
Fragrant & creamy Malaysian noodles, bean shoots, Lime, chilli & coconut
Premium Mains
Upgrade your dining experience for £10 supplement per person
“Black Cod” Miso
48 hour miso marinated & glazed Alaskan sablefish
HUNAN BEEF FILLET
Wok fried beef strips, ginger noodles & chives
Sides
Steamed Rice & Wok Fried Greens
Ginger & chilli
Desserts
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
Vegetarian Graduation Menu
£50 per person
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
Cucumber, Asparagus & Avocado Roll
Crunchy Mizuna & Masago Arare
VIETNAMESE SUMMER SALAD
Vermicelli noodles, fragrant herbs, chilli & roasted peanuts
King Oyster & Shitake Gyoza
Steamed & seared Japanese mushroom dumplings, yuzu dressing, masago arare & coriander
Keralan Chickpea & Aubergine Curry
Spinach, coconut & coriander
NASO MISO
Roasted aubergine, miso glaze, ginger
Steamed Rice & Wok Fried Greens
Ginger & chilli
UBE DOUGHNUTS
Filipino yam & coconut doughnuts, yoghurt dipping sauce
Special Moments