The Ivy Asia, Cardiff
Restaurant menus
Samurai Dinner Menu
Sunday - Friday
5pm - Close
£28.50
Snacks
Crispy Wonton Pastry & Poppadoms
Szechuan Dip
£1.95
Starters
Please choose one of the starters
Pork & Kimchi Gyoza
Steamed & Seared Dumplings, Kimchi, Spring Onion & Coriander
Ebi Prawn Tempura Nahm Jim
Crispy fried tiger prawns, chilli lime & ginger dressing
Spicy Tuna Roll
Pink Sesame & Spicy Chilli Mayonnaise
Barbeque Duck Salad
Hoisin, mango, mizuna & kaffir lime
King Oyster & Shitake Gyoza
Yuzu dressing, masago arare & pink peppercorn
Mains
Please choose one of the mains
Tiger Prawn Rendang
Indonesian spiced curry, turmeric, lemongrass, ginger, chilli
Wok Fried Broccoli & Tofu
Greens, broccoli, water spinach & crispy tofu with Szechuan & crispy shallots
Keralan Chickpea & Aubergine Curry
Spinach, coconut coriander
Makhani Chicken Curry
Creamy Tomato Curry
Salmon Teriyaki
Sweet Soy Glaze, Pickled Radish & Lime
£4.50 Supplement
Salt & Pepper Beef Fillet
Ginger noodles, cashews & chives
Sides
Steamed Rice & Wok Fried Greens
Ginger & chilli
£2.50
Special Moments
